Ravioli

Last weekend we decided to be a little adventurous and make homemade ravioli.  First we rolled out some pasta dough into four inch strips.

Then we added our filling, which was the filling for the Pioneer Woman's calzone.

Then we flipped the pasta over and pressed down around each section of filling.

We pulled out our pizza cutter and cut between each section.  Wish we had a cut zig zag cutter but we used what was available.

And here is the finished product.

It was a bit of a pain to make but a fun "date" night activity.