Here is what the dough looked like.
Then we dropped scoops of the dough into the fryer.
We used the glaze recipe that she recommended and this is how they turned out.
Sunday, October 17, 2010
Lessons in Frying: Apple Fritters
This week we fried up Apple Fritters. We found the recipe on the Pioneer Woman website. They were AMAZING! My favorite fried dessert yet.
Here is what the dough looked like.
Then we dropped scoops of the dough into the fryer.
We used the glaze recipe that she recommended and this is how they turned out.
Here is what the dough looked like.
Then we dropped scoops of the dough into the fryer.
We used the glaze recipe that she recommended and this is how they turned out.
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1 comment:
I swear I gain 10 pounds every time I read your blog! Just kidding. Actually, I'm starting to be concerned that I'm NOT gaining weight. At 5 months, I should be sporting a round belly and some extra weight by now! Maybe I need to come and visit you and have you feed me - :o)
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